Leelanau Cellars FAQ

Nutrition Information
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Is your wine gluten free?

All of our wines are certified gluten free!

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Is your wine vegan?

All of our white wines, rosés, fruit wines, and Witches Brews are 100% vegan friendly!

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Is your wine vegetarian?

All of our Peninsula Varietal white wines along with our Witches Brew, Autumn Harvest, Red Sangria, and White Sangria are certified vegetarian.

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Is your wine dairy free?

Our wine is not certified dairy free. There are trace amounts of the casein protein found in the lining of our barrels, so our wines would have the potential to contain small amounts of dairy.

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How much sugar is in a serving of your wine?
    • Dry wines: approximately 3.5 g per 5 oz serving
    • Semi-dry wines: 3.75 – 7.5 g per 5 oz serving
    • Medium sweet wines: 7.5 – 30 g per 5 oz serving
    • Sweet wines: 30 g+ per 5 oz serving
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How many carbohydrates are in a serving of your wine?
    • Dry wines: 3.5 – 10 g per 5 oz serving
    • Semi-dry wines: 10 – 20 g per 5 oz serving
    • Medium sweet wines: 20 – 70 g per 5 oz serving
    • Sweet wines: 70 g+ per 5 oz serving
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How many calories in a serving of your wine?
    • Dry wines: approximately 70 per 5 oz serving
    • Semi-dry wines: approximately 120 per 5 oz serving
    • Medium sweet wines: approximately 150 per 5 oz serving
    • Sweet wines: 160+ per 5 oz serving
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What is the shelf-life of your wine?

Drink within 3-7 days after opening for maximum freshness. Before opening, our red wines have a shelf-life of +5 years while our white wines have a shelf-life of 2-5 years.

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Does your wine contain gelatin?

We do use gelatin in the production of our Estate red wines. All of our white wines, our Seasonal wines, Fruit wines, and Great Lakes Red wine are free from gelatin.

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Are your wines nut/peanut/tree nut free?

Yes! All our wines are free of any nut products.

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What kind of sulfites do you use in your wine?

We include a commonly used SO2 to inhibit the growth of bacteria in our wines.